Grilled Sweet Potato Rounds With Maple Butter
www.mycrohnsandcolitisteam.com
Sweet potato rounds grilled until tender and topped with maple butter. A digestive-friendly dish suitable for those with IBD.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mycrohnsandcolitisteam.com.
Cooking tools:
- Grill
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring spoon
- Fork
- Serving platter
Ingredients
- 2 large sweet potatoes, scrubbed clean
- 2 tablespoons olive oil
- ½ teaspoon salt
- 4 tablespoons unsalted butter, softened
- 1 tablespoon pure maple syrup
- Pinch of cinnamon (optional)
- Small pinch of salt
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