Halloumi stuffed peppers - Good Food Middle East
Full of wonderful flavours and textures, these vegetarian stuffed peppers make a great supper or dinner party starter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 4 large red peppers
- 290g jar antipasti marinated mushrooms
- 50g couscous
- 100ml hot vegetable stock
- 250g halloumi cheese, cut into cubes
- 2 tsp chopped fresh parsley
- mixed salad leaves and garlic bread, to serve
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