Bang Bang Shrimp Salad by Kaleena's Kitchen
Spicy Bang Bang Shrimp Salad with crisp lettuce, cherry tomatoes, and a tangy sauce—perfect for quick, healthy lunches.
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Cooking tools:
- Grater
- Colander
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Serving bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 1/2 lb Shrimp, Raw
- 6-8 cups Lettuce, Romaine
- 1 cup Tomato, Cherry
- 1 cup Carrots
- .5 cup Red Onion
- .5 cup Mayonnaise
- .25 cup Sriracha
- 2 tsp Coconut Aminos
- 2 tsp Rice Vinegar
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