Witch Fingers | Canadian Goodness
This is the Witch Fingers recipe.
Ingredients
- 1/4 cup (60 mL) unsalted butter softened
- 1/4 cup (60 mL) sugar
- 1/4 cup (60 mL) brown sugar lightly packed
- 1 egg yolk
- 1 1/4 cup (310 mL) all-purpose flour
- 1 1/2 tbsp (20 mL) Milk
- 1 tsp (5 mL) vanilla extract
- 24 Jelly beans*
- 24 sweetened red peanuts*
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