Mushroom and Spinach Quiche
Mushroom and Spinach Quiche Servings: 4-6 INGREDIENTS DIRECTIONS Preheat oven to 350 degrees.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunshinerising.net.
Cooking tools:
- Oven
- Baking sheet
- Pie dish
- Saucepan
- Stove
- Whisk
- Mixing bowl
- Wooden spoon
- Measuring spoon
- Spatula
- Measuring cup
- Spoon
- Refrigerator
- Glass
- Plate
- Cooling rack
- Kitchen towel
Ingredients
- 2 tbsp Butter
- 1 Shallot, medium, chopped
- 1 Garlic Clove, minced
- 8 oz Mushroom, Baby Portobella, sliced
- 2 cups Spinach, fresh
- 4 oz Goat Cheese (crumbled)
- ½ tsp Salt, plus more for sprinkling
- ¼ tsp Pepper, plus more for sprinkling
- 5 Eggs
- 1 cup Half-and-Half
- 9" Pie Crust
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