Turkish Style Flatbread Pizza​ | Florette Salad | Make it unFloretteable

Ingredients

• Florette Baby Leaf & Rocket salad ​
• 1 tbsp olive oil, plus 4tsp for the flatbreads ​
• 500g lamb mince, preferably lean ​
• 2 cloves garlic, finely chopped (plus 1 clove for the yoghurt sauce, crushed) ​
• 2 tbsp tomato purée ​
• 1½ tsp cumin powder ​
• ½ tsp paprika ​
• ½ tsp ground cinnamon ​
• 1 red onion, finely sliced into half moons ​
• 16 cherry tomatoes, diced ​
• ¼ tsp sea salt ​
• 1 lime, juice ​
• 80ml natural yoghurt ​
• 40ml tahini ​
• 4 flatbreads ​
• 1 red pepper, finely diced ​
• 3 tbsp chilli sauce, to serve ​
• 4 pickled green chillies, to serve