Shrimp Boil Sheet Pan Dinner Recipe | Land O’Lakes

Ingredients

• 1/2 pound fingerling potatoes, quartered
• 5 tablespoons Land O Lakes® Butter with Canola Oil
• 7 ounces kielbasa sausage, cut into 1/4-inch slices
• 2 ears fresh corn, husks removed, cut into 1-inch pieces
• 1/2 pound fresh raw medium shrimp, peeled, deveined, rinsed
• 1 lemon, cut into wedges
• 1 1/2 teaspoons Old Bay seasoning
• 1 teaspoon chopped fresh parsley