Chicken nachos | Women's Weekly Food

Chicken nachos | Women's Weekly Food

www.womensweeklyfood.com.au

Quick, easy, and satisfying chicken nachos perfect for feeding a crowd. A Tex-Mex favorite guaranteed to be a hit!

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Ingredients

  • 1 tablespoon vegetable oil
  • 1 medium_piece brown onion (150g), chopped finely
  • 425 gram can mexican-style beans, drained
  • 3 cup (480g) shredded cooked chicken
  • 390 gram jar mild nachos topping sauce
  • 230 gram packet corn chips
  • 2 cup (220g) grated pizza cheese
  • 1 medium_piece avocado (320g), mashed coarsely
  • 2/3 cup (160g) sour cream

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