Raspberry and White Chocolate Scone Loaf – Baccarat Recipes

Raspberry and White Chocolate Scone Loaf – Baccarat Recipes

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Discover a delicious and easy recipe that will become your new favorite!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.baccarat.com.au.

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Cooking tools:

  • Bread machine
  • Sifter
  • Mixing bowl
  • Whisk
  • Spatula
  • Cooling rack
  • Chef's knife

Ingredients

  • 300 g plain flour
  • 20 g baking powder
  • 100 g unsalted butter, diced and chilled
  • 20 g white sugar, plus more for dusting
  • 1 large egg
  • 125 ml milk
  • 125 g raspberries
  • 100 g white chocolate chips

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