Sticky Orange Pork Belly Bao Bun | Sunkist hk-en
Savor sticky orange pork belly bao buns, a flavorful blend of tender pork belly and citrusy oranges, perfect for a delightful culinary experience.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hk-en.sunkist.com.
Ingredients
- Pork Belly 300 g
- 2 Sunkist Navel oranges
- 4 Gua Bao/Lotus Leaf Bao
- 1 carrot
- 1 1/2 tablespoons White vinegar
- 3 cloves garlic
- 3-4 slices of ginger
- 2 green onions
- 1 chili
- Some coriander
- Some crushed peanuts
- 30ml soy sauce
- 3 tablespoons dark soy sauce
- 200-300ml water
- 30ml Chinese cooking wine
- 3 tablespoons brown sugar
- 1/2 teaspoon allspice
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