Creamy Pasta Primavera | Kraft Salad Dressing | United States
Fresh zucchini and asparagus team up with penne pasta, chicken and two kinds of cheese for a delicious way to get some veggies on the table.
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Ingredients
- 3 cups penne pasta, uncooked
- 2 tbsp KRAFT Lite Zesty Italian Dressing
- 1-1/2 lb boneless skinless chicken breasts, cut into bite-size pieces
- 2 zucchini, cut into bite-size pieces
- 1-1/2 cups cut-up fresh asparagus spears (1-inch lengths)
- 1 red pepper, chopped
- 1 cup fat-free reduced-sodium chicken broth
- 4 oz (1/2 of 8-oz. pkg.) PHILADELPHIA Neufchatel Cheese, cubed
- 1/4 cup Grated Parmesan Cheese
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