Courgette & cheddar soda bread - Master recipes
Heat oven to 200C/180C fan/gas 6 and dust a baking sheet with a little flour. Place a box grater on top of a clean tea towel and coarsely grate the courgettes. Lift the corners of the tea towel and,...
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Ingredients
- 400g self-raising flour , plus extra for dusting -
- 2 medium courgettes -
- 50g rolled oat -
- 1 ½ tsp bicarbonate of soda -
- 75g mature cheddar , grated -
- small bunch thyme , leaves only -
- 284ml pot buttermilk -
- 1 tbsp clear honey -
- 1 egg , beaten -
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