Make Tender Flaky Buttermilk Biscuits | Biscuit Recipes

Name: Make Tender Flaky Buttermilk Biscuits | Biscuit Recipes
Ingredients: 2 cups flour (sifted); 3 teaspoons baking powder; 3/4 teaspoons salt; 1 teaspoon sugar (optional); 4 - 5 tablespoons cold butter and lard (or cold butter and vegetable shortening, mixed); 1 egg ( beaten, optional); 2/3 cup buttermilk (or a bit less, or milk)

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Find out how to make easy, fluffy lard or buttermilk biscuits every time, with lots of variations. Your favorite biscuits are easy to make.

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Ingredients

2 cups flour (sifted)
3 teaspoons baking powder
3/4 teaspoons salt
1 teaspoon sugar (optional)
4 - 5 tablespoons cold butter and lard (or cold butter and vegetable shortening, mixed)
1 egg ( beaten, optional)
2/3 cup buttermilk (or a bit less, or milk)