Grilled Calamari Salad - Filippo Berio
Grilled Calamari Salad - Filippo Berio - The First & Last Name in Olive Oil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.filippoberio.ca.
Ingredients
- 1 lb calamari, cleaned and dried
- 1 leek (white part only), julienned
- 1 red pepper, julienned
- 1 fennel bulb, julienned
- 1 carrot, shredded
- 1 zucchini, shredded
- 5 tbsp Filippo Berio Extra Virgin Olive Oil
- 1 tbsp blackberry (or balsamic) vinegar
- Salt and freshly ground pepper
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