Touchdown Sausage Rolls Easy Game Day Snacks Recipe
Need easy game day snacks Touchdown Sausage Rolls are here Flaky puff pastry meets savory pork with a British twist Get the recipe score big with your crowd
Ingredients
- 1 lb (450g) ground pork sausage meat
- 1 small onion, finely chopped
- 1 clove garlic, minced
- 1 tbsp (15ml) brown sauce or Worcestershire sauce
- 1 tsp dried thyme
- ½ tsp ground sage (if using plain sausage)
- 1/4 tsp black pepper
- Pinch of salt
- 2 sheets (14.1 oz or 400g total) all-butter puff pastry
- 1 large egg, beaten
- 1 tbsp milk or water
- Optional: Sesame seeds or poppy seeds for topping
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