Loaded Oatmeal Cookies
Loaded Oatmeal Cookies: Crunchy pretzels, sliced almonds, and semisweet chocolate chips in every bite. Perfectly baked in 28 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Baking sheet
- Rolling pin
- Zip-top bag
- Cooling rack
- Spatula
Ingredients
- ½ C. granulated sugar
- 1 C. light brown sugar, packed
- 1¼ C. Crisco® All-Vegetable Shortening
- 2 eggs
- 2 tsp. Spice Islands® Pure Vanilla Extract
- 3 C. old-fashioned rolled oats
- 2 C. all-purpose flour
- 1 tsp. Clabber Girl® Baking Soda
- ½ tsp. salt
- ½ tsp. Spice Islands® Ground Saigon Cinnamon
- 1 C. semisweet chocolate chips
- 1 C. pretzels, roughly crushed
- ½ C. sliced almonds
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