Savor the Flavors of Greek My Easy Grilled Fish Recipe
Want to savor the flavors of Greek My Mediterranean grilled fish recipe with lemon herbs is so easy Ready in under an hour Get the healthy Greek recipe here
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Ingredients
- 1/4 cup (60 ml) extra virgin olive oil
- 1/4 cup (60 ml) fresh lemon juice (about 2 lemons)
- 2 cloves garlic, minced
- 1 tablespoon (15 ml) dried oregano
- 1 teaspoon (5 ml) dried thyme
- 1/2 teaspoon (2.5 ml) salt
- 1/4 teaspoon (1.25 ml) black pepper
- 4 (6-8 ounce/170-225g) white fish fillets (such as cod, sea bass, or snapper)
- Lemon wedges, for serving
- Fresh parsley, chopped, for garnish
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