Giant Cupcake Recipe | Bake with Stork
Need a recipe for a decadent cake? Try this quick giant cupcake recipe for a delicious baked treat today. Stork - love to bake.
Ingredients
- 125ml Stork Bake, room temperature
- 312ml castor sugar
- 3 eggs
- 5ml vanilla essence
- 625ml flour
- 2.5ml salt
- 15ml baking powder
- 167ml milk
- 6 drops pink food colouring
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