Recipes Teriyaki Pork Chops | SOSCuisine
Teriyaki [tehr-ee-YAK-kee] is a Japanese dish consisting of meat, that has been marinated in a mixture of soy sauce, Japanese wine, sugar, and ginger. The recip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.ch.
Ingredients
- resealable plastic bag
- 2 pork chops with bones
- 1/2 clove garlic
- 1 tbsp gingerroot
- 1 tbsp brown sugar
- 2 tbsp apple cider vinegar
- 1/4 cup soy sauce
- 1 1/2 tbsp mirin (sweet rice wine)
- 1 tbsp canola oil
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