Stuffed Baked Potatoes – Stoneridge Foods
5 medium baking potatoes¼ cup butter softened2 cups ( 8 oz.) shredded cheddar cheese divided¾ cup of sour cream1oz. or 3 tablespoons Roswell Buttermilk RanchCrumbled cooked bacon ( 5...
Ingredients
- 5 medium baking potatoes
- ¼ cup butter softened
- 2 cups (8 oz.) shredded cheddar cheese divided
- ¾ cup of sour cream
- 1oz. or 3 tablespoons Roswell Buttermilk Ranch
- Crumbled cooked bacon (5 slices)
- Chopped green onions
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