Broccoli Cauliflower Cheesy Baked Casserole – McGee Home Garden
Delicious Broccoli and Cauliflower Cheesy Casserole with Panko and Italian Herbs. Perfect vegetarian meal! #mcgeehomegarden
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mcgeehomegarden.com.
Ingredients
- 1-2 heads Broccoli/Cauliflower, cut into small florets (~2 pounds of florets)
- 2 Tbsp Avocado/Olive Oil
- 1/2 cup Panko Breadcrumbs (plain or seasoned)
- 1 tsp Dijon Mustard
- 4 cloves Garlic, sliced or minced (more or less)
- 1/2 tsp Paprika
- 1 cup Gruyere or Sharp Cheddar, shredded (~8 ounces == 2 handfuls)
- 1/2 cup Parmesan, shredded (~4 ounces == 1 handful)
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