Apple and Ricotta Fritters with Caramel Sauce | Recipes For Food Lovers Including Cooking Tips At Fo
Easy, light ricotta fritters with tart apples and cinnamon, served with caramel sauce. Perfect for dessert or brunch. Recipe from Foodlovers.co.nz.
Ingredients
- 1/2 cup sugar
- 1/4 cup water
- 1/2 cup cream
- 1 teaspoon vanilla extract
- 2 large tart apples, diced (leave skin on)
- 1/2 cup (125g) ricotta
- 2 eggs, lightly whisked
- 3/4 cup flour
- 1/2 teaspoon cinnamon
- 2 tablespoons oil
- 2 tablespoons butter
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