Spiced Crispy Chicken Strips Recipe
Lovely recipe for Crispy Chicken Strips spiced with Zest Moroccan Spice Paste.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zestbyronbay.com.au.
Cooking tools:
- Microplane
- Kitchen scale
- Nonstick skillet
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Refrigerator
- Plate
Ingredients
- 80g fresh breadcrumbs
- vegetable oil for frying
- zest of 1 lemon
- fresh coriander sprigs
- lemon wedges
- salt
- pepper
- 2 chicken breasts cut into strips
- 2 tbs Zest Moroccan Spice Paste
- 50g plain flour
- 1 egg
- 160g macadamia crumbs finely chopped
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