Barbequed Chicken Pizza - Crisco®

Ingredients

• Barbequed Chicken Pizza
• 2 skinless chicken breasts, trimmed and cut into 1/4 inch (5 mm) slices
• 1/2 tsp. (2 mL) salt
• 1/4 tsp. (1 mL) pepper
• 3 Tbsp. (45 mL) Crisco® Pure Vegetable Oil
• 1 onion, peeled and thinly sliced
• 1 C. (250 mL) thinly sliced mushrooms
• 1/2 C. (125 mL) hickory-flavoured barbecue sauce
• 1 12-inch (30 cm) pre-baked pizza crust
• 2 C. (500 mL) shredded mozzarella cheese