Lodin Recipes
Buttery banana loaf with creamy sour cream and crunchy nuts; baked to perfection in 1 hour!
Ingredients
- 1 stick unsalted butter, at room temperature
- 1 cup sugar
- 2 eggs
- 1½ cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup mashed very ripe bananas
- ½ cup sour cream
- 1 teaspoon vanilla extract
- ½ cup chopped pecans (optional)
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