Reese's peanut butter eggs

Ingredients

• 3 pounds confectioners' sugar
• 1 pound real butter, softened (4 sticks)
• 2 to 2-1/2 cups peanut butter or more as needed
• 1 tablespoon vanilla
• 1 cup finely ground dry roasted salted peanuts (optional but good)
• Semisweet, bittersweet or milk chocolate morsels and Crisco for coating (2 cups morsels plus 1 tablespoon Crisco, melt and let cool a bit before dipping)