Pancakes with Chicken in the Oven
Pancakes with chicken, with a rich parmesan sauce poured on top - sounds like something they serve in Heaven for gluttons! Enjoy the pancakes with chicken
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Cooking tools:
- Blender
- Fine-mesh sieve
- Mixing bowl
- Plastic wrap
- Refrigerator
- Nonstick skillet
- Spatula
- Stove
- Pot
- Whisk
- Grater
- Cutting board
- Chef's knife
- Measuring cup
- Wooden spoon
- Saucepan
- Baking dish
- Pastry brush
- Oven
Ingredients
- milk - 2 cups (500 ml)
- eggs - 3
- flour - about 10 tablespoons
- salt - 1 pinch
- sugar - 1 pinch
- chicken breasts - 3
- oil - 3 tbsp
- leeks - 3 stalks, chopped
- flour - 1 2/3 tbsp (25 g)
- broth - 2/3 cup (150 ml) chicken
- milk - 2/5 cup (100 ml)
- cream - 4/5 cup (200 ml) liquid
- black pepper - to taste, ground
- cheese - 3.5 oz (100 g) grated
- parmesan - 2 oz (60 g)
- breadcrumbs - 2 tablespoons
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