Cheese Manakeesh

Name: Cheese Manakeesh
Total time: 35 min
Ingredients: 2 ½ cups flour and 2-3 tablespoons extra if needed; 1 cup warm water; ½ teaspoon sea salt (use up to 1 teaspoon only if triple this recipe); 1 teaspoon sugar (use one 1 teaspoon only with double or triple this recipe); 1 tablespoon yeast (use one 1 tablespoon only with double or triple this recipe); ¼ cup olive oil and 1 tablespoon for greasing the baking sheet; 12 ounces (about 1 and 1/2 cups) akkawi cheese shredded; 1-2 tablespoons of nigella seeds (optional)

palestineinadish.com

Cheese manakeesh is a popular Palestinian flatbread topped with akkawi cheese with gooey savory flavor. Similar to Pizza.

View full recipe on palestineinadish.com

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Ingredients

2 ½ cups flour and 2-3 tablespoons extra if needed
1 cup warm water
½ teaspoon sea salt (use up to 1 teaspoon only if triple this recipe)
1 teaspoon sugar (use one 1 teaspoon only with double or triple this recipe)
1 tablespoon yeast (use one 1 tablespoon only with double or triple this recipe)
¼ cup olive oil and 1 tablespoon for greasing the baking sheet
12 ounces (about 1 and 1/2 cups) akkawi cheese shredded
1-2 tablespoons of nigella seeds (optional)