Creamy Potato Leek Soup

Name: Creamy Potato Leek Soup
Total time: 30 min
Ingredients: 2 Tbsp. butter or margarine; 4 cloves garlic (minced, about 2 tsp. ); 2 leeks (white parts and tender green parts only, chopped and thoroughly soaked and rinsed to remove dirt); 1 lb. baking potato (peeled and diced, es); 32 oz reduced-sodium chicken or vegetable broth (turkey, pork, or meatless); 1/4 tsp. black pepper; 2 strips bacon (chopped (optional), turkey, pork, or meatless); 1/4 cup chives or scallions (minced (optional)); 1 lemon (cut into wedges (optional))

www.thescramble.com

Classic, creamy potato leek soup is warm and comforting, packed with vitamins and fiber, perfect for chilly nights. Serve with optional bacon, chives, and lemon for a flavorful boost.

View full recipe on www.thescramble.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thescramble.com.

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Ingredients

2 Tbsp. butter or margarine
4 cloves garlic (minced, about 2 tsp. )
2 leeks (white parts and tender green parts only, chopped and thoroughly soaked and rinsed to remove dirt)
1 lb. baking potato (peeled and diced, es)
32 oz reduced-sodium chicken or vegetable broth (turkey, pork, or meatless)
1/4 tsp. black pepper
2 strips bacon (chopped (optional), turkey, pork, or meatless)
1/4 cup chives or scallions (minced (optional))
1 lemon (cut into wedges (optional))