Creamy Potato Leek Soup | Recipe Cart

Name: Creamy Potato Leek Soup | Recipe Cart
Total time: 35 min
Ingredients: 2 tablespoons butter; 4 large leeks (white and light green parts only, sliced); 1 1/2 lbs yellow potatoes (about 3 large sized potatoes) (peeled and chopped into 1 inch pieces or smaller); 5 cups chicken or vegetable broth; 2 sprigs thyme; 1 bay leaf; salt; pepper; 1 cup milk or cream; chives or green onion (sliced, to garnish (optional))

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This Creamy Potato Leek Soup recipe is easy to make with simple, wholesome ingredients. Perfect for a vegetarian meal, this velvety smooth soup will warm you up

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Ingredients

2 tablespoons butter
4 large leeks (white and light green parts only, sliced)
1 1/2 lbs yellow potatoes (about 3 large sized potatoes) (peeled and chopped into 1 inch pieces or smaller)
5 cups chicken or vegetable broth
2 sprigs thyme
1 bay leaf
salt
pepper
1 cup milk or cream
chives or green onion (sliced, to garnish (optional))