Californian Turkey Burgers | Canadian Goodness
This is the Californian Turkey Burgers recipe.
Ingredients
- 1 lb (450 g) ground turkey
- 1/2 cup (125 mL) finely chopped red onion
- 1 egg beaten
- 2 tbsp (30 mL) breadcrumbs
- 2 tbsp (30 mL) chopped fresh coriander
- Salt and pepper to taste
- A dash of Tabasco sauce
- A dash of Worcestershire sauce
- 4 to 6 hamburger buns
- 4 to 6 slices of Canadian Canadian-Swiss cheese
- Tomato slices
- Dill pickle slices
- Yogurt and Coriander Sauce
- 1/2 cup (125 mL) plain yogurt
- 2 tbsp (30 mL) finely chopped tomato
- 1 garlic clove finely chopped
- 1 tbsp (15 mL) chopped fresh coriander
- 1 tsp (5 mL) horseradish
- 1 tsp (5 mL) Dijon mustard
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