Turkey Burger Melts | Canadian Goodness

Ingredients

• 1 egg
• 2 tbsp (30 mL) Dijon mustard
• 1/2 tsp (2 mL) dried tarragon
• 1/4 tsp (1 mL) salt
• 1/4 tsp (1 mL) pepper
• 1 lb (450 g) ground turkey or ground chicken
• 1/4 cup (60 mL) chopped green onions
• 3 tbsp (45 mL) dry breadcrumbs
• (15 mL) vegetable oil
• 1 cup (250 mL) shredded Canadian Swiss cheese
• Lettuce and sliced tomatoes to decorate