Philly Cheesesteak Bowl - Seward Community Co-op
Indulge in a hearty Philly Cheesesteak Bowl with brown rice, grilled steak, and melty provolone—perfect for budget-conscious food lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seward.coop.
Ingredients
- 2 cups (1 lb) bulk dried short grain brown rice
- Olive oil or butter for sautéing
- ½ pounds beef sirloin steak, cut across grain into about 1 1/2×1/2-inch strips
- 8 ounces fresh mushrooms, sliced
- 1 medium onion, chopped
- 1 green bell pepper, seeded and diced
- Salt and pepper
- 4 ounces of provolone cheese, chopped small or shredded
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