Tomato Pie from Tony Bilson's Recipe Book by Tony Bilson
The Australian classic. Peel, seed and roughly chop six tomatoes. Finely chop one onion and two cloves of garlic and add to the tomatoes. Season with a little fresh thyme, salt and pepper. Place th...
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Terrine
- Mixing bowl
Ingredients
- tomato
- bread
- melted butter
- pepper
- terrine
- fresh thyme
- salt
- tomatoes
- garlic
- onion
- seed
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