Crispy Filo Pie with Quorn Fillets | Lisa Faulkner Recipe | Quorn

Crispy Filo Pie with Quorn Fillets | Lisa Faulkner Recipe | Quorn

www.quorn.co.uk

Looking for a delicious and simple to make family dinner? We've teamed up with Lisa Faulkner to bring you this tasty filo pie recipe. See how to make it here!

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Ingredients

  • 320g Quorn Fillets [https://www.quorn.co.uk/products/chicken-style-fillets]
  • 1 tbsp of plant butter
  • 1 tbsp sunflower oil
  • 1 medium onion, finely chopped
  • 2 garlic cloves, crushed
  • 150ml white wine
  • 1 veg stock cube
  • 200g leeks, thinly sliced
  • 400ml vegan crème fraiche
  • 2 tbsp fresh tarragon leaves, roughly chopped
  • 2 tbsp plain flour (optional)
  • Flaked sea salt
  • Freshly ground black pepper
  • 40g plant butter, melted
  • 4 filo pastry sheets

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