Kåldolmar (Swedish Cabbage Rolls) | Universal Yums
Most likely brought to Sweden from the Ottoman Empire, stuffed cabbage rolls are a hearty and beloved Swedish dinner dish, perfect for cold and dark winter…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.universalyums.com.
Ingredients
- 1/4 cup white rice (uncooked)
- 1/2 cup water
- 1 head savoy or green cabbage
- 1 lb meatloaf mix or 50/50 ground beef and ground pork
- 1 medium onion, diced
- 1 egg
- 1 tsp salt
- 1 tsp black pepper
- 1/2 tsp allspice
- 3/4 tsp dried thyme
- 2 tbsp chopped fresh parsley
- 1/2 cup beef stock
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