Soft and Chewy Apple Cider Cookies with Warm Spices

Soft and Chewy Apple Cider Cookies with Warm Spices

tasteofcook.com

Soft, chewy cookies with apple cider and warm spices deliver cozy autumn flavors in every bite. Easy to bake and perfectly tender.

View full recipe on tasteofcook.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at tasteofcook.com.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Cookie scoop
  • Cooling rack
  • Fine-mesh sieve
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spatula
  • Spoon

Ingredients

  • 315 g all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 113 g unsalted butter, softened
  • 200 g brown sugar, packed
  • 100 g granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 120 ml unsweetened apple cider
  • 135 g chopped dried apples
  • 60 g chopped walnuts (optional)
  • 120 g powdered sugar (for dusting, optional)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This