BBQ and Chicken & Sweetcorn Vegetarian Sandwiches | Quorn

Ingredients

• 100g Frozen Quorn Pieces
• [https://www.quorn.co.uk/products/chicken-style-pieces]
• For the Sweetcorn filling:
• 1 tbsp. no added salt and sugar sweetcorn ½ tbsp. reduced fat mayonnaise
• For the BBQ filling:
• ½ tbsp. BBQ sauce
• ½ tbsp. reduced fat mayonnaise
• ½ tbsp. lime juice
• For the sandwiches:
• 2 slices seeded brown bread
• 25g bistro salad leaves
• For the thousand island style dip:
• 2 tbsp. low fat yoghurt
• 1 tsp. tomato ketchup
• ½ small garlic clove, finely grated
• For the crudité:
• ½ stick celery, sliced into thick matchsticks
• ½ carrot, sliced into thick matchsticks
• ¼ cucumber, sliced into thick matchsticks
• 3 baby corn, halved
• To serve:
• A handful of crinkle cut crisps (optional)