Vegetarian Chicken Tikka Baguette Sandwich | Quorn
Try this simple recipe for a Vegetarian Chicken Tikka Baguette Sandwich loaded with Quorn Pieces for your next veggie lunch! More here.
Ingredients
- For the Quorn Tikka ‘Chicken’ pieces:
- 100g Frozen Quorn Pieces
- [https://www.quorn.co.uk/products/chicken-style-pieces]
- 1 tbsp. reduced fat mayonnaise
- 1 tbsp. lemon juice
- ½ tbsp. tikka paste
- For the street food chopped salad:
- ¼ cucumber, small dice
- 1 large tomato, de-seeded and small dice
- 25g pomegranate seeds
- ½ yellow pepper, small dice
- A handful of coriander leaves
- ½ lime, juice only
- 15g bombay mix
- For the mango chutney yoghurt:
- 1 ½ tbsp. low fat natural yoghurt
- ½ tbsp. mango chutney
- For the sandwich:
- ½ a baguette
- 2 leaves iceberg lettuce
- ¼ red onion, finely sliced
- Coriander leaves to garnish
- To serve:
- A handful of mini poppadoms
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