Apple Cake Recipe - Once Upon a Chef

Name: Apple Cake Recipe - Once Upon a Chef
Ingredients: 1 cup all-purpose flour, (spooned into measuring cup and leveled off); 1 teaspoon baking powder; ¼ teaspoon salt; ½ cup (1 stick) unsalted butter, (at room temperature); ⅔ cup granulated sugar, (plus more for sprinkling over cake); 2 large eggs; 1 teaspoon vanilla extract; 3 tablespoons dark rum; 2 medium baking apples, (peeled, cored and cut into ½-inch cubes (about 2½ cups; see note)); Confectioners' sugar (optional), (for decorating cake)

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Buttery, tender, and packed with tart-sweet apples, this apple cake might just be the best you’ve ever had—the perfect fall treat!

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Ingredients

1 cup all-purpose flour, (spooned into measuring cup and leveled off)
1 teaspoon baking powder
¼ teaspoon salt
½ cup (1 stick) unsalted butter, (at room temperature)
⅔ cup granulated sugar, (plus more for sprinkling over cake)
2 large eggs
1 teaspoon vanilla extract
3 tablespoons dark rum
2 medium baking apples, (peeled, cored and cut into ½-inch cubes (about 2½ cups; see note))
Confectioners' sugar (optional), (for decorating cake)

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