Zest Intentions Witbier Beer Recipe | BIAB Witbier
"Zest Intentions Witbier" Witbier beer recipe by Pete.B. BIAB, ABV 4.83%, IBU 11.5, SRM 3.52, Fermentables: (Pilsner, Wheat Malt, Flaked Wheat) Hops: (Tettnange
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brewersfriend.com.
Cooking tools:
- Stockpot
- Mesh grain bag
- Kitchen scale
- Instant-read thermometer
- Wooden spoon
- Fine-mesh sieve
- Fermenter
- Airlock
- Hydrometer
- Keg
- Measuring cup
Ingredients
- 3 kg Pilsner
- 1 1/2 kg Wheat Malt
- 1/2 kg Flaked Wheat
- 14 1/2 g Tettnanger Hops
- 12 1/2 g Hallertau Hersbrucker Hops
- 12 1/2 g Tettnanger Hops
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