Cinnabons

Cinnabons

jaydeitch.com

Warm and buttery yeast rolls, rolled and cut to perfection, then baked to a golden brown and drizzled with icing. Perfect for any special occasion!

View Original

Share this recipe:

Ingredients

  • 1 package dry yeast
  • 1 cup warm milk
  • ½ cup granulated sugar
  • ⅓ cup melted butter
  • 1 tsp salt
  • 2 eggs
  • 4 cups all-purpose flour
  • 1 cup packed brown sugar
  • 2 ½ Tbsp. cinnamon
  • ⅓ cup butter
  • 7 Tbsp. butter, softened
  • 1 ½ cups confectioners sugar
  • ¼ cup (2oz.) cream cheese
  • ½ tsp real vanilla extract
  • ⅛ tsp. salt

More Like This