One-Pan Baked Chicken & Garlic Butter Rice - Cajun Country Rice

One-Pan Baked Chicken & Garlic Butter Rice - Cajun Country Rice

cajuncountryrice.com

Dinner is served! This one-pan meal infuses Cajun Country Rice with flavorful garlic butter and juicy chicken thighs. • Look for bone-in chicken thighs and…

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Ingredients

  • 2 tbsp. olive oil
  • 1 tsp. paprika
  • ½ tsp. garlic powder
  • ½ tsp. onion powder
  • 1 tsp. salt
  • ¼ tsp. black pepper
  • 1 tsp. dried oregano or thyme
  • 6 bone-in chicken thighs (skin removed)
  • 1 medium onion, (diced)
  • 3 cloves garlic, (minced)
  • 2 tbsp olive oil
  • 2 tbsp butter, (melted)
  • 1 1/2 cups low-sodium chicken broth, (boiling hot)
  • 1 1/4 cups water, (boiling hot)
  • 1 1/2 cups Cajun Country Long Grain Rice, (uncooked)
  • 1 tsp salt
  • 1/4 tsp black pepper
  • avocado oil spray, (for baking)
  • cilantro, parsley, or scallions, (for garnish)

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