Veggie Bowl with Tzatziki Yogurt Sauce | Fage UK

Name: Veggie Bowl with Tzatziki Yogurt Sauce | Fage UK
Ingredients: This recipe is part of the collection: Vegetarian bowls with yoghurt dips. 200g brown rice 160g canned chickpeas 30g baby spinach 1 mini cucumber; sliced 100g heirloom cherry tomatoes; cut in half 40g red cabbage; shredded Pomegranate seeds 1 scallion; curled Olive oil Paprika Salt and pepper Tzatziki Sauce: 140g FAGE Total 5%; FAGE Total 2% or FAGE Total 0% ¼ cup cucumber; chopped 1 tablespoon mint; finely chopped 1 tablespoon dill; finely chopped 1 tablespoon parsley; finely chopped 1 tablespoon fresh lemon juice 1 garlic clove; minced ½ teaspoon salt ¼ teaspoon black pepper Garnish with extra mint (optional)

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Ingredients

This recipe is part of the collection: Vegetarian bowls with yoghurt dips. 200g brown rice 160g canned chickpeas 30g baby spinach 1 mini cucumber
sliced 100g heirloom cherry tomatoes
cut in half 40g red cabbage
shredded Pomegranate seeds 1 scallion
curled Olive oil Paprika Salt and pepper Tzatziki Sauce: 140g FAGE Total 5%
FAGE Total 2% or FAGE Total 0% ¼ cup cucumber
chopped 1 tablespoon mint
finely chopped 1 tablespoon dill
finely chopped 1 tablespoon parsley
finely chopped 1 tablespoon fresh lemon juice 1 garlic clove
minced ½ teaspoon salt ¼ teaspoon black pepper Garnish with extra mint (optional)