Chef Vikas Khanna’s Phirni Creme Brûlée | Authentic Royal®
Cook a world of flavor with Royal's range of Basmati rice, grains and flour. Discover the best rice and Indian recipes using Basmati rice, seasoned basmati rice, ponni boiled rice, and Indian wheat...
Ingredients
- 1/4 cup rice, washed, rinsed, and soaked for 30 minutes
- 2 tablespoons ghee
- 1 litre whole milk
- 5-6 cardamom pods, lightly crushed
- 2 tablespoons rose petals
- 1 teaspoon saffron
- 10 tablespoons sugar, divided
- 1/4 – 1/2 cup cream (or half & half)
- Almonds for garnish
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