Phirni

Phirni

www.bongeats.com

Creamy, mildly sweet, rice pudding, set in an earthen bowl, firni/phirni can be customised to a few different flavourings of your choice.

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Ingredients

  • 75 g basmati rice (non-parboiled or aatop )
  • 1 litre full-fat milk
  • 100 g sugar
  • 1 pinch salt
  • ½ tsp cardamom powder
  • 4–5 strands saffron

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