Turkey Club Egg Salad Pita - Get Cracking

Ingredients

• 4 hard-cooked eggs, peeled and chopped
• 30 ml mayonnaise
• 60 ml plain thick yogurt
• 1 ml salt and pepper
• 2 ml dijon mustard
• 60 ml green onion, sliced
• 250 ml leftover cooked turkey, finely shredded or diced 2 cm x 2 cm
• 1 roma tomato, sliced
• 250 ml baby spinach
• 30 ml bacon bits