Creamy Classic BLT Sandwich Soup Recipe - Paula Deen

Ingredients

• 1/4 cup Sour cream
• 1 cup heavy cream
• 1/4 cup mayonnaise
• 1 cup diced into 1/2 inch pieces fresh tomatoes
• 1/8 teaspoon fresh grated Nutmeg
• 1/8 teaspoon ground red pepper
• 3 1/2 cups fresh or canned, heated to a simmer chicken broth
• 1/2 cup instant-blending flour
• 3 cups julienne iceberg lettuce
• 2 tablespoons Butter
• 1/2 cup diced green onions
• 5 slices diced small, plus crisp, crumbed bacon for garnish bacon