Bakery-Style Streusel Muffins Recipe
It’s easy to top a good thing! Transform ordinary blueberry muffins into extraordinary bakery-style muffins with a simple streusel topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Pastry cutter
- Muffin tin
- Cupcake liner
- Oven
- Fork
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Spoon
Ingredients
- 3 tablespoons sugar
- 2 tablespoons Gold Medal™ all-purpose flour
- 1 1/2 teaspoons shortening
- 1 box (16.9 oz) Betty Crocker™ Wild Blueberry Muffin & Quick Bread Mix
- 1 cup water
- 3 tablespoons vegetable oil
- 1 egg
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