Tuna & cucumber sushi rolls Recipe | New Idea

Tuna & cucumber sushi rolls Recipe | New Idea

www.newidea.com.au

Tired of sandwiches? Try sushi for a lunchbox change.

View full recipe on www.newidea.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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Ingredients

  • 2 1/2 cups sushi rice (500 g)
  • 2 1/2 cups water (625 ml)
  • ¼ cup sushi seasoning (60 ml)
  • 2 x 185 g cans tuna in olive oil, drained
  • ⅓ cup whole egg mayonnaise (80 ml)
  • salt & pepper to taste
  • 1 lebanese cucumber
  • 6 sheets toasted nori
  • ¼ cup light soy sauce (or gluten-free alternative), to serve

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